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Monday to Sunday breakfast, lunch, afternoon tea and dinner available

Monday to Friday 6:30 AM – 11:00 PM
Saturday and Sunday 7:00 AM – 10:00 PM

The Restaurant Chef, Matt Greenwood, joined Sofitel London St James in December 2015.

Originating from New Zealand, Matt has worked extensively in his home country as well as Australia.

From a young age, Matt has been immersed in the world of kitchens, and since then has developed a passion for cooking, working with the finest Chefs in Melbourne, Sydney and Christchurch, before moving to London 9 years ago and launching the restaurants Caravan in Exmouth Market and King’s Cross, then Blixen in Spitalfields Market.

While retaining the essence of French dishes, Matt’s cooking style questions traditional ideas and concepts. With his exposure to fusion cooking, Matt is introducing new tastes and textures to The Balcon menu.

Having a strong focus on freshness, illustrated through his respect for the use of local prime produce, he has created a menu bursting with mouth-watering flavours.

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Make a reservation at The Balcon

The Balcon London - 8 Pall Mall London SW1Y 5NG
Tel: 020 7968 2900 - thebalcon.london@sofitel.com

www.sofitelstjames.com